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General Manager Round Tables provide  opportunities for GMs to gather for conversation with their Chapter peers to discuss club issues, share ideas and solutions over a casual lunch. The host General Manager sets the agenda for the first part of the gathering, then the conversation is open and participant driven.  There is a $20 charge for lunch

​2020         Round Table Chair is Christian Thon CCM, CCE, General Manager at The Seattle Tennis Club
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March 3                    11am - 1pm at the University Club of Seattle  
                                    Host:  General Manager Michael Froese, CCM
                                    Reservations with karrieb@theuniversityclub.net

June 3                        11am - 1pm at Seattle Yacht Club
                                     Host:  General Manager, Amy Shaftel
                                     Reservations with Amy : amys@seattleyachtclub.org

September 10      10am - 1pm at a location TBD
                                 10am - 11:30am Board Governance Specialist George Pinches
                                  Presentation and robust Q & A followed by lunch
                                 11:30am - 1:00pm Lunch and participant driven agenda